Palak Murgh

Facts and Features of the Palak Murgh, A Tantalizing Desi Delicacy

Share This Post

The delectable flavors and taste of Palak Murgh make it an irresistibly mouthwatering dish, and once you try it out, you will instantly crave more. However, besides its flavorful deliciousness, there are several little things that one should know about this dish. So, in this blog, we bring you some little facts about this wholesome delicacy!

Indian cuisine offers us a plethora of traditional, flavorful delights, and these delicious Indian dishes are spread out in a vast range of authentic desserts, snacks, bread, appetizers, stews, and curries categorized under vegetarian and non-vegetarian dishes. So, when it comes to non-vegetarian food, the first word that comes to mind is Chicken, and well, Indian cuisine does have a wide variety of Chicken delicacies that are loved by almost every non-vegetarian foodie across the world. 

Out of the many Chicken dishes, one delicacy stands out as one of the most flavorful of them all, and that dish is known as Palak Murgh, which precisely means Chicken & Spinach Curry. But before we get into the other details about its taste and flavors, let us first address the most important question.

A very popular dish prepared in authentic desi style, Palak Murgh is a delicacy that traces its origin to the northern parts of India, precisely in Punjab. Besides that, there is no specific documentation of its inception or how it became such an essential dish of the Indian culinary heritage.

Ingredients that make it a delicious dish!

Well, as the name suggests, Palak Chicken has two main ingredients that are Spinach and Chicken pieces. But other than these two ingredients, what adds the magic touch of culinary delightfulness is none other than the set of authentic, traditional, and intensely aromatic Indian spices. The spices make Indian food so delicious and loved by almost everyone across the world, and Palak Murgh is one such heavenly dish because of these ingredients.

Is it challenging to prepare this dish?

If you think it is tough to cook Palak Chicken, then precisely it is not. But wait! Why do you even worry about cooking this dish? We are here to ensure that you don’t have to go through the hassle of cooking, but at the same time, you get to experience the finest of the fine Indian dishes in their most traditional and authentic versions. Thus, Bombay Kitchen, the most trusted desi food brand, brings you this dish in a ready-to-eat version. In this way, you don’t have to keep anything prepared beforehand, nor will you have to use a number of utensils essential for cooking because convenience is entirely on your side. All you have to do is buy it from a!

Flavors that tantalize your taste buds!

There is something extraordinary about the earthy flavors of freshly washed spinach and delectable chicken pieces marinated with spices. Our Palak Murgh comprises lip-smacking Tandoori Chicken served in a velvety, creamy, thick gravy prepared with spinach. Palak Murgh is a versatile dish because you can pair it with anything, such as rice, chapatis, parathas, or flavorful naans, and it will taste heavenly with each one of them, giving you the ultimate culinary bliss.

So now that you know the secret behind the deliciousness of the mouthwatering Palak Murgh, it is time you go ahead and enjoy the experience as it fills your soul with joy and leaves your taste buds satisfied and mesmerized. Grab a pack of it from a grocery store or Bombay Kitchen outlet near you because we offer it in a heat-and-eat version, so you know the quick drill before you sit to devour its flavors. If paying a visit to either of these places is inconvenient, there’s no problem because you can place your order from your nearest Bombay Kitchen outlet, and it will be delivered to your doorstep. We are available on Uber Eats, DoorDash, and GrubHub, so you can order from us via these apps!